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A curry made with stinging catfish, typically cooked with a variety of spices for a flavorful and satisfying fish dish.

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Koi Macher Curry

“Shing Macher Jhol (Stinging Catfish Curry)” has been added to your cart. View cart

Category: Seafood

Description

A traditional Bengali curry made with climbing perch fish, often cooked with a blend of spices and herbs for a delicious flavor.